Soups

Soups are one of the best ways to eat extra vegetables – or to eat a totally vegetable based meal. Soups are also a dish to make if you want…

I love tomato soup, but struggle sometimes to make one which is not overly acidic. Which is why I came up with the idea of sundried tomatoe soup: D! Ok,…

Chickweed Chowder. I know. But this is not a joke. This is a real recipe for some real good (and cheesy) chickweed chowder. It is spring time here in the…

I have been getting a little obsessed with the weeds on the farm lately. Specifically with eating them. Funilly there is a book on the farm mantel piece entitled ‘Eat…

This is a follow up recipe to Long Chive Asian Noodles, but you can use it for basically any stir fry leftovers. While stir fries are so so so good,…

In the southern hemisphere, chayotes have just come into season! On the farm, we are starting to have them coming out of our ears. Well, out of the garden to…

Happy Valentines Day everyone :). Our morning started off on the comical note. Which is inevitable if it is Valentine’s Day and you live with a Troll (I say again,…

If you are busy asking ‘What the heck is Vichyssoise?’ it is actually a pompous way to say potato soup. Traditionally Vichyssoise is made with potatoes, leeks and chicken stock. Usually…

Carrot Soup! I proudly declare this carrotty recipe entirely my own idea. I am sure that there are lots of carrot soup recipes on our physical plane, but I thought…