Soups
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Soups are one of the best ways to eat extra vegetables – or to eat a totally vegetable based meal. Soups are also a dish to make if you want…
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I love tomato soup, but struggle sometimes to make one which is not overly acidic. Which is why I came up with the idea of sundried tomatoe soup: D! Ok,…
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Chickweed Chowder. I know. But this is not a joke. This is a real recipe for some real good (and cheesy) chickweed chowder. It is spring time here in the…
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I have been getting a little obsessed with the weeds on the farm lately. Specifically with eating them. Funilly there is a book on the farm mantel piece entitled ‘Eat…
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This is a follow up recipe to Long Chive Asian Noodles, but you can use it for basically any stir fry leftovers. While stir fries are so so so good,…
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In the southern hemisphere, chayotes have just come into season! On the farm, we are starting to have them coming out of our ears. Well, out of the garden to…
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Happy Valentines Day everyone :). Our morning started off on the comical note. Which is inevitable if it is Valentine’s Day and you live with a Troll (I say again,…
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If you are busy asking ‘What the heck is Vichyssoise?’ it is actually a pompous way to say potato soup. Traditionally Vichyssoise is made with potatoes, leeks and chicken stock. Usually…
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Carrot Soup! I proudly declare this carrotty recipe entirely my own idea. I am sure that there are lots of carrot soup recipes on our physical plane, but I thought…